our food & drink

La Peg is an American Brasserie featuring regional American dishes cooked from scratch. The menu is designed to offer a bit of something for everyone. We source the the highest quality of seasonal vegetables and humanely raised meats to craft our menu from scratch. There are many vegetarian options available and we are committed to accommodating any food restrictions that a guest may have.

Being that La Peg is built on the blue print of a brasserie we offer a large selection of European and American craft beers. The wine list, while french focused is designed to reflect value and styles for every palate. Our full bar features features off-the-beaten-path selections as well as better-known brands. We will always offer value selections in our draft beer and pitchers of wine.

DINNER }    { BAR MENU / DESSERTS }    { BRUNCH }    { WINE/COCKTAILS }    { BEER }

Join us for New Year’s Eve. Come for dinner or stay for New Year’s Funkin’ Eve with the FringeArts. Earlier Seatings are $65 per person not including beverages, tax and tip. The last seating is $95 and includes a ticket to the FringeArts’ New Year’s Funkin’ Eve.

NEW YEAR’S EVE }

Our Menus for Restaurant Week this coming January 14th – 26th, 2018.

RESTAURANT WEEK DINNER }    { RESTAURANT WEEK LUNCH }